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Red Meat Day

It’s a fitting close to this weekend.

Saturday turned out to be awesome. I woke up at 5 with the rain and lightning and was convinced we wouldn’t be able to golf. However, with some prayers, the weather cleared and by 10:00, the only thing we had to worry about at Royal Meadows was the wind.

Golfing was a lot of fun and then we joined some others for an 18-person poker tournament. But in order to give myself a challenge, I grilled 40+ cheeseburgers so Jake’s Man Day attendants would have something to nosh on.

The rest of Man Day was a blast. I finally had to call it a night at 12:30 shortly after I got everyone to the Brooksider. I hope everyone had fun.

Yesterday was a little more relaxed. We went to church, made lunch and I took a nice long nap. Last night, we spent some time at a friends’ house in their recently redone backyard, which made me insanely jealous to redo our backyard. We lazed around, watched the pilot of Iron Chef America from a few years ago, then turned in early.

It is, after all, Red Meat Day.

We’re going over to my parents’ house today. My dad returned from Dubai on Friday in time to ask me what I wanted to have for lunch today. He went and picked up my requested steak - a ribeye from McGonigals. So I’ll finally get to have what I missed for Jake’s birthday.

Steaks

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Man Day

Tomorrow is MAN DAY…also known as the bachelor party celebration for my brother. We’re going to kick off the day with a 16-person scramble at Royal Meadows Golf Course in Independence, followed by a 20-person poker tournament and grilling some burgers and hot dogs (and one piece of chicken for me). After that, the plan is to head out to the Power & Light district or some other place. Watch out for us…we’re pretty awesome.

There will be more testosterone at this party than you can deal with.

It’s gonna be awesome.

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